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| Latest topics | » Norse God of the Week (7)
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» [TOURNAMENTS]: Year 12 - Instructions & Sign-ups & Round Requests
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| | Festivities Extravaganza Recipes Challenge |  |
| | | Author | Message |
|---|
Raistlin The Wizard
Headmaster : Slytherin Head of House: Astronomy Professor : 1st Year : Master of All
Country : 
Regist. date : 2006-07-26
Number of posts : 11497
Age : 37
Location : In the mad house!
Real First Name : Lost in the mists of time...
Warning :
House : Slytherin!
Crest : 
Wand : Exam not taken
Award Bar :
|  Subject: Festivities Extravaganza Recipes Challenge Sun Apr 07 2013, 11:18 | |
| Prepare a 3 course meal inspired by one or all of the festivities involved! The meals must be created by you and not already existing recipes.
Top 4 recipes per festivity:
1st Place - 400 points
2nd Place - 300 points
3rd Place - 250 points
4th Place - 200 points
All others taking part - 175 points
BONUS:
300 points if you post a picture of the meals cooked by yourself or 150
points if you create/design what the meal would look like. | |
| | | | Raistlin The Wizard
Headmaster : Slytherin Head of House: Astronomy Professor : 1st Year : Master of All
Country :
Regist. date : 2006-07-26
Number of posts : 11497
Age : 37
Location : In the mad house!
Real First Name : Lost in the mists of time...
Warning :
House : Slytherin!
Crest :
Wand : Exam not taken
Award Bar :
| | Subject: Re: Festivities Extravaganza Recipes Challenge Sat Nov 02 2013, 03:47 | |
| HE B’Day Entrant Honey covered Onions Ingredients Half pot of honey Half bag of onions Preparation Deep fry the onions with peanut butter and then had the honey. Put it all in the oven and it should crystalize nicely. Main Course Roasted Dragon Ingredients Black Pepper A dragon’s hindquarter Potatoes Preparation Set your fireplace with a nice fire spell that will ensure the fire keeps at the same temperature. Spice your dragon as wanted and let it roast. Do the same with the potatoes, but those will take half the time to roast. Dessert Chocolate Mint Jam Ingredients Chocolate bar Mint leaves Preparation Melt the chocolate and add the crushed mint leaves. Let it brew and then lick away!  Valentine’s Entrant Beetroot Soup Ingredients Beetroot Potatoes Carrots Preparation Boil it all together then mix it all until you get the consistency you want. It should get a nice reddish look. Main Course Tomato Vegetable Passion Ingredients Vegetables Mix Lots of tomato Preparation Mix it all together in a nice stew. It will get a blossom passion red in the end. Dessert Strawberry with Peanut Butter Ingredients Strawberries Peanut Butter Preparation Prepare the strawberries until you make a jam and then use it with peanut butter. It’s delicious!  Easter Entrant Turkey Soup Ingredients Chopped turkey Veggies Cream Preparation Boil the turkey bits and the veggie s together and then add the cream to make a sensational smooth soup. Main Course Rose Lamb Ingredients Lamb Rose Petals Rice Preparation Stew the lamb and stuff it with a rose petals mixture and serve with white rice. Dessert Whip Cream Filled Chocolate Eggs Ingredients Chocolate bar Whip Cream Preparation Melt the chocolate bar and pour it on egg shaped forms. Let it cool then add the whip cream. Close the eggs and decorate!  April Fools Entrant Croutons with pepper crust Ingredients Croutons Peppers Mix Preparation Make a paste of the crushed peppers and wrap the croutons with it. Fry and it’s reay to serve! Main Course Surprise Enchiladas Ingredients Enchilada Fillings Fish Preparation Make the enchilada like you would normally but then add bits of fish in it. Your guest will have a nasty surprise! Dessert Lime Jell-O shots Ingredients Lime Jell-O prepare Preparation Prepare the Jell-O and pour it on small shots, than bewitch them to make everyone tell lies after they take them.  St. Patrick’s Entrant Garlic spinach Ingredients Spinach Garlic Preparation Boil the spinach and then fry it with lots of garlic! Main Course Veggies Stew Ingredients Mix of vegetables Preparation Pick vegetables at will, chopped them into tiny bits and make a nice stew with it. Dessert Mint Lime Pastries Ingredients Limes Flower Eggs Milk Sugar Preparation Mix all the ingredients until you get a consistent paste. Divide it into small bits and take it to the oven. You’ll know when it’s ready by the smell.  | |
| | | | Raistlin The Wizard
Headmaster : Slytherin Head of House: Astronomy Professor : 1st Year : Master of All
Country :
Regist. date : 2006-07-26
Number of posts : 11497
Age : 37
Location : In the mad house!
Real First Name : Lost in the mists of time...
Warning :
House : Slytherin!
Crest :
Wand : Exam not taken
Award Bar :
| | Subject: Re: Festivities Extravaganza Recipes Challenge Sun Nov 03 2013, 11:54 | |
| Raistlin The Wizard
400 x 5 = 2000 HP
150 x 5 = 750 HP
2750 total | |
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| | Subject: Re: Festivities Extravaganza Recipes Challenge | |
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